Wood Handle Fluted Pastry Wheel

This classic handheld pastry tool features a smooth wood handle and a fluted metal rolling wheel designed to cut and crimp dough in one pass. The patterned/fluted edge is ideal for pie crust lattice strips, ravioli/pasta edges, empanadas, and decorative pastry work. Unmarked, with a simple, utilitarian kitchen design.

• Materials: Wood handle; metal wheel and bracket (likely aluminum or steel)

• Style: Vintage kitchenware / farmhouse / traditional baking tools

• Theme: Baking / pastry / pasta-making / pie crust & ravioli

• Age: Likely mid- to late-20th century (vintage-style construction; exact age unknown)

• Condition: Good pre-owned condition with visible surface wear and scuffs from use; light oxidation/spotting on metal and minor wear to the wood handle consistent with age (see photos). Wheel appears intact.

• Brand/Maker/Country : Unmarked / unknown

• Food Safe: Yes (intended as a kitchen pastry tool). Recommend hand-washing and drying promptly to preserve the wood and prevent oxidation.

• Dimensions: Approx. 7” long, 2” wide, 1” thick