This traditional English brown-glazed bean pot is stamped "POT MADE IN ENGLAND" on the base and includes a vented inner lid. It measures approximately 7 inches long, 6 inches wide, and 6 inches tall. The rounded body and ear handles make it perfect for cooking and serving baked beans or stews. The inner lid’s vent hole and dual-layer design reflect mid-century English ceramic design aimed at even cooking and heat retention.
Use: Cooking or serving baked beans, stews, soups
Materials: Glazed ceramic
Style: Traditional English kitchenware
Theme: Functional rustic cooking vessel
Condition: Excellent vintage condition with no cracks or chips; clear maker’s mark
Age: Likely mid-20th century (1950s–1970s)